Food Services Productivity Report: 3 Metrics That F&B Companies Should Use To Measure Productivity
According to the report, a typical F&B outlet generates between $60 and $65 per man-hour worked.
How Much Do Foreign Workers Really Earn In Singapore, And Why Companies Rarely Just Pay This Cost
The biggest cost of hiring a foreign worker is the foreign worker levy.
Gong Cha In Singapore: The Pros And Cons Of The Master Franchisee Model
What the second "temporary" closure of Gong Cha in Singapore tells us about being a master franchisee.
Lovable, Looka, Jasper, Tidio: How Startups Can Build Their First Team With AI (Before Hiring Anyone)
These four AI tools assist as full-stack developers, branding and design, marketing, and customer service.
How The CIMB Founders Card Supports SME Owners Facing Cash Flow Gaps
Instant cash access with up to 114 days of zero interest (subject to a 1% processing fee).
Trademark Disputes And Passing Off – What Entrepreneurs Need To Know
To be considered "passing off", there needs to be evidence of goodwill, misrepresentation, and damage.
8 Digital Bank Accounts For Startups And SMEs
GXS Bank is the latest to offer a digital bank account for businesses.
Coffee Shop VS Hawker Centre: How Much Is The Difference In Rent
Median rental rates for hawker centres and coffee shops aren't as far apart as expected.
Voluntary Liquidation: Why Companies Like The Projector, Reebonz, and Hooq Chose To Wind Up
The Projector announced it would enter voluntary liquidation on 19 August 2025.
Eligibility Criteria And Tenancy Agreement Conditions When Renting An NEA-Managed Hawker Stall
You are required to personally operate the stall for at least 4 hours a day.